Traditional za’atar manouche baked on thin saj bread and cut for easy sharing. Each piece is topped with a classic blend of thyme, sesame seeds, and olive oil, then baked until aromatic and lightly crisp. Simple, comforting, and deeply Lebanese, this tray is perfect for breakfast spreads, meetings, and large gatherings. Keywords baked in naturally Za’atar manouche tray, manouche catering, Lebanese flatbread tray, Mediterranean catering, thyme flatbread, group catering food.